{"product_id":"nakiri-17-cm-kyohei-aogami-2-iron","title":"Nakiri 17 cm Kyohei Aogami#2\/Iron","description":"\u003cp\u003eA Japanese Nakiri made specifically for efficient vegetable preparation. The tall rectangular blade and flat edge profile are well suited to push cutting, chopping herbs, and making clean cuts through vegetables without excessive rocking. The Aogami #2 carbon steel core with iron cladding gives the knife a traditional reactive construction and should be kept clean and dry after use.\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade:\u003c\/strong\u003e Aogami #2 carbon steel core clad in iron\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e oval, keyaki wood, synthetic ferrule\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e 63 HRC +\/- 1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall length:\u003c\/strong\u003e 31,8 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 17,0 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade width:\u003c\/strong\u003e 5,2 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade thickness:\u003c\/strong\u003e 4,7 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge:\u003c\/strong\u003e symmetric double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e approx. 160 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eMade in Japan\u003c\/em\u003e\u003c\/p\u003e","brand":"Japan-knives.com","offers":[{"title":"Default Title","offer_id":54527545016667,"sku":"KYOHEI AO NAKIRI","price":91.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/3496\/7175\/files\/pol_po_Kyohei-Aogami-2-Noz-Nakiri-17-cm-2131_1.jpg?v=1793115694","url":"https:\/\/japan-knives.com\/products\/nakiri-17-cm-kyohei-aogami-2-iron","provider":"Japan-knives.com","version":"1.0","type":"link"}