Kawai Japanese Sushi Chopsticks - Kodawaribashi Donburi/Udon

Kodawaribashi Donburi/Udon – Chopsticks for Noodle Bowls

Kodawaribashi Donburi/Udon chopsticks are designed for comfortable eating of dishes served in deep bowls, such as udon, ramen, and donburi. The thick tip makes it easier to grab larger portions of noodles, meat, and vegetables.

The octagonal cross-section (Hakkaku) ensures a secure grip, while the natural wood covered with Japanese lacquer gives them durability, smoothness, and an elegant appearance. It's a combination of functionality and traditional Japanese craftsmanship.

Specification:

• Material: Natural wood, Japanese lacquer coating
• Length: 23 cm
• Features:
  • Dishwasher safe
  • Light, well-balanced shape
  • Durable and smooth surface
  • Thick tip - ideal for thick noodles and larger ingredients
  • Octagonal cross-section (Hakkaku) - comfortable and stable grip
• Packaging: Simple foil
• Handmade finishing: Minor differences in color and shape may occur